Starch synthesis in tomato remains constant throughout fruit development and is dependent on sucrose supply and sucrose synthase activity

N'tchobo, H., Dali, N., Nguyen-Quoc, B., Foyer, C. H. and Yelle, S. (1999) Starch synthesis in tomato remains constant throughout fruit development and is dependent on sucrose supply and sucrose synthase activity. Journal of Experimental Botany, 50. pp. 1457-1463.
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