Transgenic plants as a source of fish oils: healthy, sustainable and GM

(2007) Transgenic plants as a source of fish oils: healthy, sustainable and GM. Journal of the Science of Food and Agriculture, 87 (1). pp. 8-12. 10.1002/jsfa.2665

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Item Type	Article
Open Access	Not Open Access
Additional information	Rothamsted Res, Harpenden AL5 2JQ, Herts, England
Keywords	Agriculture, Multidisciplinary, Chemistry, Applied, Food Science & Technology
Project	503
Date Deposited	05 Dec 2025 09:38
Last Modified	19 Dec 2025 14:28

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Napier, Johnathan

Journal of the Science of Food and Agriculture

10.1002/jsfa.2665 (DOI)

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