The effect of different legume-based swards on intake and performance of grazing ruminants under Mediterranean and cool temperate conditions
Molle, G., Decandia, M., Solter, U., Greef, J. M., Rochon, J. J., Sitzia, M., Hopkins, A. and Rook, A. J.
(2008)
The effect of different legume-based swards on intake and performance of grazing ruminants under Mediterranean and cool temperate conditions.
Grass and Forage Science, 63.
pp. 513-530.
10.1111/j.1365-2494.2008.00659.x
| Item Type | Article |
|---|---|
| Open Access | Not Open Access |
| Project | Landscape & Ecology (LE), North Wyke Research (NWR) |
| Date Deposited | 05 Dec 2025 09:40 |
| Last Modified | 19 Dec 2025 14:30 |