Genes and processes controlling amino acid and sugar metabolism in potato: implications for acrylamide forming potential
Muttucumaru, N., Elmore, S., Mottram, D., Parry, Martin and Halford, Nigel
(2010)
Genes and processes controlling amino acid and sugar metabolism in potato: implications for acrylamide forming potential.
In: UNSPECIFIED.
| Item Type | Conference or Workshop Item (UNSPECIFIED) |
|---|---|
| Project | Centre for Crop Genetic Improvement (CGI), BBSRC LINK: Producing low acrylamide risk potatoes |
| Date Deposited | 05 Dec 2025 09:44 |
| Last Modified | 19 Dec 2025 14:32 |
ORCID: https://orcid.org/0000-0001-6488-2530

