The acrylamide problem: a plant and agronomic science issue

Halford, NigelORCID logo, Curtis, T. Y., Muttucumaru, N., Postles, J., Elmore, J. S. and Mottram, D. S. (2012) The acrylamide problem: a plant and agronomic science issue. Journal of Experimental Botany, 63. pp. 2841-2851. 10.1093/jxb/ers011
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Project Centre for Crop Genetic Improvement (CGI), BBSRC LINK: Producing low acrylamide risk potatoes, BBSRC CASE studentship: Agronomic and genetic approaches to reducing the acrylamide potential of rye, BBSRC LINK: Genetic improvement of wheat to reduce the potential for acrylamide formation during processing
Date Deposited 05 Dec 2025 09:45
Last Modified 19 Dec 2025 14:33

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