MS-desi, a desiccation-related protein in the floral nectar of the evergreen velvet bean (Mucuna sempervirens Hemsl): molecular identification and characterization

Zha, H-G., Liu, T., Zhou, Jing-Jiang and Sun, H. (2013) MS-desi, a desiccation-related protein in the floral nectar of the evergreen velvet bean (Mucuna sempervirens Hemsl): molecular identification and characterization. Planta, 238. pp. 77-89. 10.1007/s00425-013-1876-2
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Item Type Article
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Project Delivering Sustainable Systems (SS) [ISPG], Innovative approaches to pest management
Date Deposited 05 Dec 2025 09:48
Last Modified 19 Dec 2025 14:34

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