Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety

Halford, NigelORCID logo, Curtis, T. Y., Chen, Z. and Huang, J. (2015) Effects of abiotic stress and crop management on cereal grain composition: implications for food quality and safety. Journal of Experimental Botany, 66. pp. 1145-1156. 10.1093/jxb/eru473
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Project Wheat, [20:20 Wheat] Maximising yield potential of wheat, BBSRC LINK: Genetic improvement of wheat to reduce the potential for acrylamide formation during processing
Date Deposited 05 Dec 2025 09:50
Last Modified 19 Dec 2025 14:35

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