Towards a better understanding of critical nutrient concentrations in crops
Leigh, Roger and Johnston, Johnny
(1983)
Towards a better understanding of critical nutrient concentrations in crops.
Journal of the Science of Food and Agriculture, 34 (3).
pp. 265-266.
10.1002/jsfa.2740340310
| Item Type | Article |
|---|---|
| Open Access | Not Open Access |
| Additional information | Times Cited: 1 Leigh, ra johnston, ae 1 John wiley & sons ltd W sussex ROTHAMSTED EXPTL STN,HARPENDEN AL5 2JQ,HERTS,ENGLAND |
| Keywords | Agriculture, Multidisciplinary, Chemistry, Applied, Food Science & Technology |
| Date Deposited | 05 Dec 2025 10:00 |
| Last Modified | 19 Dec 2025 14:42 |
Explore Further
- 10.1002/jsfa.2740340310 (DOI)