Vesicular-arbuscular mycorrhizas and the cation-anion balance of crops

Buwalda, J. G. (1983) Vesicular-arbuscular mycorrhizas and the cation-anion balance of crops. Journal of the Science of Food and Agriculture, 34 (3). pp. 266-267.

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Item Type	Article
Open Access	Not Open Access
Additional information	Times Cited: 0 Buwalda, jg Buwalda, James/I-7919-2013 Buwalda, James/0000-0003-4212-715X 0 John wiley & sons ltd W sussex ROTHAMSTED EXPTL STN,HARPENDEN AL5 2JQ,HERTS,ENGLAND
Keywords	Agriculture, Multidisciplinary, Chemistry, Applied, Food Science & Technology
Date Deposited	05 Dec 2025 10:00
Last Modified	19 Dec 2025 14:42

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Journal of the Science of Food and Agriculture

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