Allethrin

Elliott, Michael (1954) Allethrin. Journal of the Science of Food and Agriculture, 5 (11). pp. 505-514. 10.1002/jsfa.2740051102

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Item Type	Article
Open Access	Not Open Access
Additional information	Times Cited: 19 Elliott, m 19 John wiley & sons ltd W sussex
Date Deposited	05 Dec 2025 10:01
Last Modified	25 Mar 2026 12:57

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