The relative yields of different crops in terms of food and their responses to fertilizers
Yates, Frank and Boyd, D. A.
(1949)
The relative yields of different crops in terms of food and their responses to fertilizers.
pp. 14-24.
| Item Type | Article |
|---|---|
| Open Access | Not Open Access |
| Date Deposited | 05 Dec 2025 10:02 |
| Last Modified | 19 Dec 2025 14:43 |

