On the composition of foods in relation to respiration and feeding of animals
Lawes, John Bennet and Gilbert, Joseph Henry
(1852)
On the composition of foods in relation to respiration and feeding of animals.
Report of the British Association of Advanced Science, 1852.
pp. 1-33.
| Item Type | Article |
|---|---|
| Open Access | Green |
| Date Deposited | 05 Dec 2025 10:02 |
| Last Modified | 19 Dec 2025 14:43 |
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