The in vitro hydrolysis of leaf proteins II The action of papain on protein concentrates extracted from leaves of different species

Byers, Marjorie (1967) The in vitro hydrolysis of leaf proteins II The action of papain on protein concentrates extracted from leaves of different species. Journal of the Science of Food and Agriculture, 18 (1). pp. 33-38. 10.1002/jsfa.2740180110
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RESP-5510
Item Type Article
Date Deposited 05 Dec 2025 10:12
Last Modified 19 Dec 2025 14:47

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