A Study of the Methods of Estimation of Carbohydrates, especially in Plant-extracts: A New Method for the Estimation of Maltose in presence of other Sugars.

Davis, W. A. and Daish, A. J. (1913) A Study of the Methods of Estimation of Carbohydrates, especially in Plant-extracts: A New Method for the Estimation of Maltose in presence of other Sugars. The Journal of Agricultural Science, 5 (4). pp. 437-468. 10.1017/S0021859600001994
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Date Deposited 05 Dec 2025 10:12
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