The importance of organic matter in crop production

Cooke, George William and Garner, H. V. (1954) The importance of organic matter in crop production. Journal of the Royal Agricultural Society of England, 115. pp. 27-40.

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RESP-03413

Item Type	Article
Date Deposited	05 Dec 2025 10:14
Last Modified	19 Dec 2025 14:47

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Journal of the Royal Agricultural Society of England

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