Biochemical changes during moulding of self‐heated hay in dewar flasks

Festenstein, G. N. (1966) Biochemical changes during moulding of self‐heated hay in dewar flasks. Journal of the Science of Food and Agriculture, 17 (3). pp. 130-133. 10.1002/jsfa.2740170307

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RESP-5353

Item Type	Article
Date Deposited	05 Dec 2025 10:16
Last Modified	19 Dec 2025 14:48

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Journal of the Science of Food and Agriculture

10.1002/jsfa.2740170307 (DOI)

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