Phenotypic variation and relationships between fatty acid concentrations and feed value of perennial ryegrass genotypes from a breeding population

Morgan, SarahORCID logo, Huws, S. A., Lister, S. J., Sanderson, R. and Scollan, N. D. (2020) Phenotypic variation and relationships between fatty acid concentrations and feed value of perennial ryegrass genotypes from a breeding population. Agronomy, 10 (3). p. 343. 10.3390/agronomy10030343
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Keywords Lolium perenne, Lipids, Crude protein, Water-soluble carbohydrates, Feed value
Project S2N - Soil to Nutrition - Work package 2 (WP2) - Adaptive management systems for improved efficiency and nutritional quality
Date Deposited 05 Dec 2025 10:17
Last Modified 19 Dec 2025 14:49

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