Defning lipids and T cell receptors involved in the intrinsic allergenicity of nut proteins
Wang, R., Ghumra, A., Cochrane, S., Fairclough, L., Broughton, Richard, Michaelson, Louise, Beaudoin, Frederic and Alcocer, M. J. C.
(2020)
Defning lipids and T cell receptors involved in the intrinsic allergenicity of nut proteins.
Clinical and Translational Allergy, 10.
p. 54.
10.1186/s13601-020-00358-3
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picture_as_pdf - Wang et al 2020 Clin Transl Allergy.pdf
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subject - Published Version
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- Available under Creative Commons: Attribution 4.0
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