Nutrient accounting in global food systems

Joy, EdwardORCID logo and Kumssa, D. B. (2022) Nutrient accounting in global food systems. Nature Food, 3. p. 678. 10.1038/s43016-022-00593-w
Copy

Working across agriculture–nutrition domains, nutrition balance sheets provide farm-to-fork estimates of the availability of dietary nutrients for human consumption.

visibility_off picture_as_pdf

picture_as_pdf
s43016-022-00593-w.pdf
subject
Published Version
lock
Restricted to Repository staff only
Available under Creative Commons: Attribution 4.0


Accepted Version


Atom BibTeX OpenURL ContextObject in Span OpenURL ContextObject Dublin Core MPEG-21 DIDL Data Cite XML EndNote HTML Citation METS MODS RIOXX2 XML Reference Manager Refer ASCII Citation
Export

Downloads