Predicting intercrop competition, facilitation, and productivity from simple functional traits

MacLaren, ChloeORCID logo, Waswa, W., Aliyu, K. T., Claessens, L., Mead, Andrew, Schob, C., Vanlauwe, B. and Storkey, JonathanORCID logo (2023) Predicting intercrop competition, facilitation, and productivity from simple functional traits. Field Crops Research, 297 (1 June). p. 108926. 10.1016/j.fcr.2023.108926
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Context Recent meta-analyses demonstrate that intercropping can increase the land use efficiency of crop production by 20–30 % on average, indicating a strong potential contribution to sustainable intensification. However, there is substantial variability around this average: individual studies range from half to double the land productivity of monocrops. Legume-cereal intercrops and intercrops with high temporal niche separation tend to be more productive than the average, but these two combination types are not always suitable. There is a need to explore other possibilities to achieve productive intercrops.


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