Flavonoids in the human diet
Pierpoint, William Stanley
(1986)
Flavonoids in the human diet.
In:
Plant flavonoids in biology and medicine: Biochemical, pharmacological, and structure-activity relationships.
Alan R. Liss, Inc., New York, pp. 125-140.
| Item Type | Book Section |
|---|---|
| Open Access | Not Open Access |
| Date Deposited | 05 Dec 2025 09:17 |
| Last Modified | 11 Feb 2026 14:32 |

