Effects of field beans, fallow, lupins, oats, oilseed rape, peas, ryegrass, sunflowers and wheat on nitrogen residues in the soil and on the growth of a subsequent wheat crop.
McEwen, J., Darby, R. J., Hewitt, M. V. and Yeoman, D. P.
(1989)
Effects of field beans, fallow, lupins, oats, oilseed rape, peas, ryegrass, sunflowers and wheat on nitrogen residues in the soil and on the growth of a subsequent wheat crop.
The Journal of Agricultural Science, 115 (2).
pp. 209-219.
10.1017/S0021859600075146
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