Effects of water activity and temperature on the growth of fungi interacting on barley grain
Ramakrishna, N., Lacey, J. and Smith, J. E.
(1993)
Effects of water activity and temperature on the growth of fungi interacting on barley grain.
Mycological Research, 97.
pp. 1393-1402.
| Item Type | Article |
|---|---|
| Open Access | Not Open Access |
| Project | 105, 909, 205, Project: 091286 |
| Date Deposited | 05 Dec 2025 09:22 |
| Last Modified | 19 Dec 2025 14:18 |