Nitrate nutrition and temperature effects on wheat : soluble components of leaves and carbon fluxes to amino acids and sucrose

A - Papers appearing in refereed journals

Lawlor, D. W., Boyle, F. A., Young, A. T., Kendall, A. C. and Keys, A. J. 1987. Nitrate nutrition and temperature effects on wheat : soluble components of leaves and carbon fluxes to amino acids and sucrose. Journal of Experimental Botany. 38 (7), pp. 1091-1103. https://doi.org/10.1093/jxb/38.7.1091

AuthorsLawlor, D. W., Boyle, F. A., Young, A. T., Kendall, A. C. and Keys, A. J.
Year of Publication1987
JournalJournal of Experimental Botany
Journal citation38 (7), pp. 1091-1103
Digital Object Identifier (DOI)https://doi.org/10.1093/jxb/38.7.1091
Open accessPublished as non-open access
PublisherOxford University Press (OUP) Oxford
Oxford University Press (OUP)
ISSN0022-0957

Permalink - https://repository.rothamsted.ac.uk/item/85wxv/nitrate-nutrition-and-temperature-effects-on-wheat-soluble-components-of-leaves-and-carbon-fluxes-to-amino-acids-and-sucrose

Restricted files

Publisher's version

Under embargo indefinitely

52 total views
0 total downloads
1 views this month
0 downloads this month