Appropriate technology of leaf protein

C1 - Edited contributions to conferences/learned societies

Pirie, N. W. 1986. Appropriate technology of leaf protein. International Symposium Proteins in Food, Health and Industry, Madras, 1986.

AuthorsPirie, N. W.
Year of Publication1986
Open accessPublished as non-open access
Book titleInternational Symposium Proteins in Food, Health and Industry, Madras, 1986
Output statusPublished

Permalink - https://repository.rothamsted.ac.uk/item/86005/appropriate-technology-of-leaf-protein

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