Nitrate nutrition and temperature effects on wheat : enzyme composition, nitrate and total amino acid content of leaves

A - Papers appearing in refereed journals

Lawlor, D. W., Boyle, F. A., Kendall, A. C. and Keys, A. J. 1987. Nitrate nutrition and temperature effects on wheat : enzyme composition, nitrate and total amino acid content of leaves. Journal of Experimental Botany. 38, pp. 378-392. https://doi.org/10.1093/jxb/38.3.378

AuthorsLawlor, D. W., Boyle, F. A., Kendall, A. C. and Keys, A. J.
Year of Publication1987
JournalJournal of Experimental Botany
Journal citation38, pp. 378-392
Digital Object Identifier (DOI)https://doi.org/10.1093/jxb/38.3.378
Open accessPublished as non-open access
FunderBiotechnology and Biological Sciences Research Council
Publisher's version
PublisherOxford University Press (OUP) Oxford
Oxford University Press (OUP)
ISSN0022-0957

Permalink - https://repository.rothamsted.ac.uk/item/86062/nitrate-nutrition-and-temperature-effects-on-wheat-enzyme-composition-nitrate-and-total-amino-acid-content-of-leaves

33 total views
170 total downloads
0 views this month
40 downloads this month
Download files as zip