Interactions between water activity, temperature and different species on colonisation of grain and mycotoxin formation

C1 - Edited contributions to conferences/learned societies

Lacey, J., Ramakrishna, N. and Smith, J. E. 1992. Interactions between water activity, temperature and different species on colonisation of grain and mycotoxin formation. Jayas, D. S., Sinha, R. N., Muir, W. E. and White, N. D. G. (ed.) Extended Abstracts International Symposium on Stored Grain Ecosystems, June 1992. Department of Agricultural Engineering, University of Manitoba, Winnipeg. pp. 37-38

AuthorsLacey, J., Ramakrishna, N. and Smith, J. E.
Year of Publication1992
PublisherDepartment of Agricultural Engineering, University of Manitoba, Winnipeg
Funder project or code909
105
205
Page range37-38
EditorsJayas, D. S., Sinha, R. N., Muir, W. E. and White, N. D. G.

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