Effects of temperature, water activity and incubation time on production of aflatoxins and cyclopiazonic acid by an isolate of Aspergillus flavus in surface agar culture

A - Papers appearing in refereed journals

Gqaleni, N., Smith, J. E., Lacey, J. and Gettinby, G. 1997. Effects of temperature, water activity and incubation time on production of aflatoxins and cyclopiazonic acid by an isolate of Aspergillus flavus in surface agar culture. Applied and Environmental Microbiology. 63, pp. 1048-1053.

AuthorsGqaleni, N., Smith, J. E., Lacey, J. and Gettinby, G.
Year of Publication1997
JournalApplied and Environmental Microbiology
Journal citation63, pp. 1048-1053
Open accessPublished as non-open access
Funder project or code205
424

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