Starch synthesis in tomato remains constant throughout fruit development and is dependent on sucrose supply and sucrose synthase activity

A - Papers appearing in refereed journals

N'tchobo, H., Dali, N., Nguyen-Quoc, B., Foyer, C. H. and Yelle, S. 1999. Starch synthesis in tomato remains constant throughout fruit development and is dependent on sucrose supply and sucrose synthase activity. Journal of Experimental Botany. 50, pp. 1457-1463.

AuthorsN'tchobo, H., Dali, N., Nguyen-Quoc, B., Foyer, C. H. and Yelle, S.
Year of Publication1999
JournalJournal of Experimental Botany
Journal citation50, pp. 1457-1463
Open accessPublished as non-open access
Funder project or code314
413
Project: 014149
PublisherOxford University Press (OUP) Oxford

Permalink - https://repository.rothamsted.ac.uk/item/8830y/starch-synthesis-in-tomato-remains-constant-throughout-fruit-development-and-is-dependent-on-sucrose-supply-and-sucrose-synthase-activity

27 total views
0 total downloads
0 views this month
0 downloads this month