Biofuel crops: their potential contribution to decreased fossil carbon emissions and additional environmental benefits

C1 - Edited contributions to conferences/learned societies

Powlson, D. S., Christian, D. G., Falloon, P. and Smith, P. 2001. Biofuel crops: their potential contribution to decreased fossil carbon emissions and additional environmental benefits. Biomass and Energy Crops II. Aspects of Applied Biology 65 . pp. 289-294

AuthorsPowlson, D. S., Christian, D. G., Falloon, P. and Smith, P.
Year of Publication2001
Funder project or code444
511
508
Dynamics of organic carbon in soil
Project: 1632
Page range289-294

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