MS-desi, a desiccation-related protein in the floral nectar of the evergreen velvet bean (Mucuna sempervirens Hemsl): molecular identification and characterization

A - Papers appearing in refereed journals

Zha, H-G., Liu, T., Zhou, J-J. and Sun, H. 2013. MS-desi, a desiccation-related protein in the floral nectar of the evergreen velvet bean (Mucuna sempervirens Hemsl): molecular identification and characterization. Planta. 238, pp. 77-89.

AuthorsZha, H-G., Liu, T., Zhou, J-J. and Sun, H.
Year of Publication2013
JournalPlanta
Journal citation238, pp. 77-89
Digital Object Identifier (DOI)doi:10.1007/s00425-013-1876-2
Open accessPublished as non-open access
Funder project or codeDelivering Sustainable Systems (SS) [ISPG]
Innovative approaches to pest management
ISSN14322048
PublisherSpringer

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