Biotechnology: plant protection

B - Book chapters etc edited externally

Hammond-Kosack, K. E. 2014. Biotechnology: plant protection. in: Vanalfen, N. K. (ed.) Encyclopedia of agriculture and food systems, Vol. 2 Elsevier, San Diego. pp. 134-152

AuthorsHammond-Kosack, K. E.
EditorsVanalfen, N. K.
Page range134-152
Year of Publication2014
Book titleEncyclopedia of agriculture and food systems, Vol. 2
PublisherElsevier, San Diego
ISBN9780080931395
Digital Object Identifier (DOI)https://doi.org/10.1016/B978-0-444-52512-3.00248-5
FunderBiotechnology and Biological Sciences Research Council
Funder project or codeWheat
[20:20 Wheat] Protecting yield potential of wheat
Pathogen-Host Interactions Database: PHI Database [2012-2017]
PhytoPath: an Integrated resource for comparative phytopathogen genomics [2011-2014]
Fungal effectors as activators of novel resistances in cereals
Open accessPublished as non-open access

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