Wheat biotechnology: recent developments and future trends

B - Book chapters etc edited externally

Sparks, C. A. 2016. Wheat biotechnology: recent developments and future trends. in: Jones, H. D. (ed.) Biotechnology of major cereals Chapter 6 CABI International, Wallingford, Oxon (CABI). pp. 88-103

AuthorsSparks, C. A.
EditorsJones, H. D.
Page range88-103
Year of Publication2016
Book title Biotechnology of major cereals Chapter 6
PublisherCABI International, Wallingford, Oxon (CABI)
ISBN9781780645193
Digital Object Identifier (DOI)https://doi.org/10.1079/9781780645193.0088
Funder project or codeSustainability
Biogeochemistry of soils & water [Diffuse Pollutants]
Open accessPublished as non-open access

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