Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.)

A - Papers appearing in refereed journals

Betancor, M. B., Sprague, M., Sayanova, O. V., Usher, S., Metochis, C., Campbell, P. J., Napier, J. A. and Tocher, D. R. 2016. Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.). PLOS ONE. 11 (7). https://doi.org/10.1371/journal.pone.0159934

AuthorsBetancor, M. B., Sprague, M., Sayanova, O. V., Usher, S., Metochis, C., Campbell, P. J., Napier, J. A. and Tocher, D. R.
Year of Publication2016
JournalPLOS ONE
Journal citation11 (7)
Digital Object Identifier (DOI)https://doi.org/10.1371/journal.pone.0159934
Open accessPublished as ‘gold’ (paid) open access
Funder project or codeDesigning Seeds for Nutrition and Health (DS)
Camelina
Validating the commercial potential of genetically modified plant oils in aquaculture via full life-cycle replacement of marine feed ingredients
Can oils derived from genetically-modified plants replace fish oil as a source of long chain n-3 polyunsaturated fatty acids in the human diet?
Publisher's version
PublisherPublic Library of Science, San Fancisco (PLOS)
Public Library of Science (PLOS)
ISSN1932-6203

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