A - Papers appearing in refereed journals
Pirie, N. W. 1976. Food protein-sources. Philosophical Transactions of the Royal Society B-Biological Sciences. 274 (934), pp. 489-498. https://doi.org/10.1098/rstb.1976.0060
Authors | Pirie, N. W. |
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Year of Publication | 1976 |
Journal | Philosophical Transactions of the Royal Society B-Biological Sciences |
Journal citation | 274 (934), pp. 489-498 |
Digital Object Identifier (DOI) | https://doi.org/10.1098/rstb.1976.0060 |
Open access | Published as non-open access |
ISSN | 09628436 |
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