A - Papers appearing in refereed journals
Pirie, N. W. 1979. Potential for leaf protein as human food. Journal Of The American Oil Chemists Society. 56 (3), pp. 472-472. https://doi.org/10.1007/bf02671545
Authors | Pirie, N. W. |
---|---|
Year of Publication | 1979 |
Journal | Journal Of The American Oil Chemists Society |
Journal citation | 56 (3), pp. 472-472 |
Digital Object Identifier (DOI) | https://doi.org/10.1007/bf02671545 |
Open access | Published as non-open access |
ISSN | 0003021X |
0003-021X | |
Publisher |
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