Use of triple-labeled nutrient solution to study the effects of root-infecting fungi on uptake of potassium, calcium and phosphorus by wheat

A - Papers appearing in refereed journals

Fitt, B. D. L., Smith, G. J. and Hornby, D. 1982. Use of triple-labeled nutrient solution to study the effects of root-infecting fungi on uptake of potassium, calcium and phosphorus by wheat. Plant and Soil. 66 (3), pp. 405-410. https://doi.org/10.1007/bf02183807

AuthorsFitt, B. D. L., Smith, G. J. and Hornby, D.
Year of Publication1982
JournalPlant and Soil
Journal citation66 (3), pp. 405-410
Digital Object Identifier (DOI)https://doi.org/10.1007/bf02183807
Open accessPublished as non-open access
ISSN0032079X

Permalink - https://repository.rothamsted.ac.uk/item/8w095/use-of-triple-labeled-nutrient-solution-to-study-the-effects-of-root-infecting-fungi-on-uptake-of-potassium-calcium-and-phosphorus-by-wheat

6 total views
0 total downloads
0 views this month
0 downloads this month