A - Papers appearing in refereed journals
Elliott, M. 1954. Allethrin. Journal of the Science of Food and Agriculture. 5 (11), pp. 505-514. https://doi.org/10.1002/jsfa.2740051102
Authors | Elliott, M. |
---|---|
Year of Publication | 1954 |
Journal | Journal of the Science of Food and Agriculture |
Journal citation | 5 (11), pp. 505-514 |
Digital Object Identifier (DOI) | https://doi.org/10.1002/jsfa.2740051102 |
Open access | Published as non-open access |
ISSN | 00225142 |
0022-5142 | |
Publisher |
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