A - Papers appearing in refereed journals
Schofield, R. K. and Samuel, L. W. 1936. The binding of glacial phosphoric acid by the proteins of wheat flour. Transactions of the Faraday Society. 32, pp. 760-769. https://doi.org/10.1039/TF9363200760
Authors | Schofield, R. K. and Samuel, L. W. |
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Abstract | RESP-1095 |
Year of Publication | 1936 |
Journal | Transactions of the Faraday Society |
Journal citation | 32, pp. 760-769 |
Digital Object Identifier (DOI) | https://doi.org/10.1039/TF9363200760 |
ISSN | 0014-7672 |
Publisher | Royal Society of Chemistry (RSC) |
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