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Wheat amylase/trypsin inhibitors (ATIs): occurrence, function and health aspects. (2022) Geisslitz, S., Weegels, P., Shewry, Peter, Zevallos, V., Masci, S., Sorrells, M., Gregorini, A., Colomba, M., Jonkers, D., Huang, X., De Giorgio, R., Caio, G. P., D’Amico, S., Larre, C., Brouns, F.

Determination of the prebiotic activity of wheat arabinogalactan peptide (AGP) using batch culture fermentation. (2019) Harris, Suzanne, Powers, Stephen, Monteagudo-Mera, A., Kosik, Ondrej, Lovegrove, Alison, Shewry, Peter, Charalampopoulos, D.