Publication

Number of items: 3.
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  • Lipid peroxidation of stored groundnut kernels in relation to water activity and storage. (1992) Reddy, M. J., Shetty, S. H., Fanelli, C., Lacey, J.
    • U
  • Mycotoxin contamination in developing groundnut. (1994) Usha, C. M., Patkar, K. L., Shetty, H. S., Kennedy, R., Lacey, J.
  • Mycotoxin contamination in developing groundnuts (Arachis hypogaea L.). (1993) Usha, C. M., Patkar, K. L., Shetty, H. S., Kennedy, R., Lacey, J.