What can NMR tell you about the molecular origins of gluten viscoelasticity?

Alberti, E., Gilbert, S. M. and Gil, A. M. (2001) What can NMR tell you about the molecular origins of gluten viscoelasticity? In: UNSPECIFIED.
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Item Type Conference or Workshop Item (UNSPECIFIED)
Project 415, 501
Date Deposited 05 Dec 2025 09:32
Last Modified 19 Dec 2025 14:25

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