Molecular structures and interactions of repetitive peptides based on wheat glutenin subunits depend on chain length

Feeney, K. A., Wellner, N., Gilbert, S. M., Halford, NigelORCID logo, Tatham, A. S., Shewry, Peter and Belton, P. S. (2003) Molecular structures and interactions of repetitive peptides based on wheat glutenin subunits depend on chain length. pp. 123-131.
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Project 415, 501, Wheat gluten proteins: their characterisation and role in determining the functional properties and end use quality of wheat
Date Deposited 05 Dec 2025 09:34
Last Modified 19 Dec 2025 14:26

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