Biofortification of UK food crops with selenium

Broadley, M. R., White, P. J., Bryson, R. J., Meacham, M. C., Bowen, H. C., Johnson, S. E., Hawkesford, MalcolmORCID logo, McGrath, SteveORCID logo, Zhao, Fangjie, Breward, N., +2 more...Harriman, M. and Tucker, M. (2006) Biofortification of UK food crops with selenium. Proceedings of the Nutrition Society, 65. pp. 169-181. 10.1079/PNS2006490
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Project 502, 522, 512, Regulation of sulphate transporter gene expression and sulphur metabolism in cereals, source-sink interactions and sulphur supply to grain tissues, Soil protection and remediation by chemical and biological approaches, Project: 8663
Date Deposited 05 Dec 2025 09:36
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