Barley: chemistry and technology, 2nd ed
Shewry, Peter
(2014)
Barley: chemistry and technology, 2nd ed.
UNSPECIFIED, 322pp.
| Item Type | Book |
|---|---|
| Open Access | Not Open Access |
| Project | Designing Seeds for Nutrition and Health (DS), Designing cereal seeds for nutrition and health |
| Date Deposited | 05 Dec 2025 09:49 |
| Last Modified | 19 Dec 2025 14:35 |

