Foreword: Biotechnology of major cereals

Shewry, Peter (2016) Foreword: Biotechnology of major cereals. In: Biotechnology of major cereals. CAB International (CABI), Wallingford, Oxon, ix.

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Item Type	Book Section
Open Access	Not Open Access
Project	Designing Seeds for Nutrition and Health (DS), Design Cereal Seeds [Shewry/Mitchell]
Date Deposited	05 Dec 2025 09:53
Last Modified	19 Dec 2025 14:36

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