First report on barley proteins - the composition and quantitative estimation of barley proteins
Bishop, L. R.
(1928)
First report on barley proteins - the composition and quantitative estimation of barley proteins.
Journal Of The Institute Of Brewing, 34 (2).
pp. 101-118.
10.1002/j.2050-0416.1927.tb05117.x
RESP-00549
| Item Type | Article |
|---|---|
| Open Access | Bronze |
| Date Deposited | 05 Dec 2025 10:27 |
| Last Modified | 05 Mar 2026 13:53 |
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