Two-dimensional electrophoresis of cereal prolamins: applications to biochemical and genetic analysis.

Shewry, Peter, Parmar, Saroj and Field, J. M. (1988) Two-dimensional electrophoresis of cereal prolamins: applications to biochemical and genetic analysis. Electrophoresis, 9 (11). pp. 727-737. 10.1002/elps.1150091108

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Item Type	Article
Open Access	Not Open Access
Keywords	Biochemical Research Methods, Chemistry, Analytical
Project	36
Date Deposited	05 Dec 2025 09:19
Last Modified	21 Jan 2026 17:15

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Shewry, Peter
Parmar, Saroj

Electrophoresis

10.1002/elps.1150091108 (DOI)

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