Eating biodiversity: investigating the links between grassland biodiversity and quality food production

C1 - Edited contributions to conferences/learned societies

Hopkins, A., Buller, H., Morris, C. and Wood, J. D. 2005. Eating biodiversity: investigating the links between grassland biodiversity and quality food production. 'Pastoral systems in marginal environments' Proceedings of a satellite workshop of the XXth International Grassland Congress 26 June - 1 July, 2005. Wageningen Academic Publishers, Wageningen, Netherlands. pp. p202

AuthorsHopkins, A., Buller, H., Morris, C. and Wood, J. D.
Year of Publication2005
PublisherWageningen Academic Publishers, Wageningen, Netherlands
Funder project or codeBehavioural and Community Ecology (BCE)
Project: 2420 6270
Page rangep202

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