Biotechnology of cereals

B - Book chapters etc edited externally

Lazzeri, P. A. and Shewry, P. R. 1993. Biotechnology of cereals. in:

AuthorsLazzeri, P. A. and Shewry, P. R.
Year of Publication1993
Funder project or code115
213
240
Project: 011258
Open accessPublished as non-open access
Journal citation11, pp. 79-146
JournalBiotechnology and genetic engineering reviews

Permalink - https://repository.rothamsted.ac.uk/item/86y6x/biotechnology-of-cereals

326 total views
0 total downloads
0 views this month
0 downloads this month